Please join us in our fields this October for our 5th annual Autumn Farm Dinner and fundraiser to support Siena Farms' Resiliency Fund.
Saturday, October 18th, 2025
3:30 pm — 8:00 pm
Siena Farms, Sudbury, MA
Rain or Shine!
The event will take place out in the heart of our fields and greenhouses, and feature live brass music, an open bar, and a very special team of chefs preparing an elaborate feast for the evening.
Featuring:
Chef Ana Sortun of Oleana & Sofra
Chefs Jody Adams and Josue Louis of Porto, Trade, La Padrona & Saloniki
Chef Jamie Bissonnette of Somaek, Temple Records & Zurito
Maria Rondeau and Chef JuanMa Calderón of La Royal & Celeste
Chefs Mike and Paige Lombardi of Si Cara
Chef Nookie of Revival & Mothership
Pastry Chef Nik Mastalerz of Oleana
Chef Cassie Piuma of Sarma
Pastry Chef Feyza Bayrakcıoglu Ozden of Sofra
Plus cheese selections from Julia Hallman of Formaggio Kitchen
Ticket Info:
Each ticket includes admission to the farm dinner event from 3:30 — 8:00 pm, featuring a tour of the fields with Farmer Chris, live brass music, an open beer and wine bar, and a delicious array of small plates prepared à la minute by the incredible team above.
Adult Ticket (Ages 16+): $500
Child Ticket (Ages 6-15): $100
Children ages 5 and under are also welcome, no ticket necessary.
NEW: Join us with friends — special group pricing available!
Group of 4 Adult Tickets: $1,800
Group of 10 Adult Tickets: $4,000
PLEASE NOTE: At checkout, you'll be prompted to choose home delivery or store pickup at one of our CSA locations, just as if you were purchasing a CSA Farm Share. Please select either option in order to proceed through checkout – your choice will not affect your ticket purchase in any way. Receipt of your tickets will be the order confirmation email you receive upon purchase. In the weeks leading up to the event, we'll be in touch via email with details, directions, and parking instructions.
THANK YOU for your support of Siena Farms, and we'll see you in the fields!
