Monday November 19, 2012
#3 Stuffed Acorn Squash
Our gorgeous little acorn squash are just perfect this time of year. They’re great with a holiday meal, but they also make a hearty, easy weeknight dinner by stuffing them with all kinds of things. If you’ve got some turkey-day friends who don’t eat meat, think about stuffing one of these li’l guys with something delicious and calling it a day. What a fantastic way to say “forget the turkey… eat this!” Fill up your recipe box with some of these gorgeous recipes we’ve found!
- Slice, stuff with apples, drench in curry butter… yep. ‘Nuff said.
- Fill ‘em with wild rice, nuts and herbs for a tasty treat!
- Quinoa with sharp cheese, sage, and apples? Sounds delish!
- … and just because it sounds amazing – and it’s served right in the squash – Acorn Squash Fondue!
